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ChefsofMaine December 14, 2018 No Comment

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Bangor’s European Farmers’ Market

This market has everything to offer from ethnic foods such as Greek and Mexican to farm-fresh produce as well as eggs, milk, and cheese. Furthermore, there are baked goods such as donuts and pies (both meat and fruit) that any sweet tooth will adore. There is also the occasional artist and let’s not forget the […]

Maine Chef Summit 2020

ABOUT THE CHEF SUMMIT Chefs, food and beverage entrepreneurs, and culinary leaders from Maine and across the world come together to ignite new ideas and stimulate industry growth with a series of panels, demos, workshops and tasting events. Chef Summit 2020 is expanding! The Chef Summit now includes full days of activities, bringing together food […]

Fried Buffalo Chicken Mac-N-Cheese Balls!

Fried Buffalo Chicken Mac-N-Cheese Balls! You won’t want to miss this weekend’s special at Blaze Bangor! Starting tomorrow Friday, Jan-10th through Sunday, Jan 12th head over to Blaze Bangor – Creamy cheddar & gorgonzola cheese sauce, macaroni, and pulled-chicken rolled in a panko parmesan crust then deep-fried until nice and crispy! Blaze – Bangor