We produce a wide variety of ales in our 5 barrel brewing system. Our recipes are influenced by Belgian and German styles, we also brew IPAs, Stouts, and many other styles. We have at least 8 different beers on tap and will change our line up monthly; brewing new recipes, seasonal beers, variations of regular beers, and experimental batches. We are committed to using local ingredients. The majority of our malt (grain) is locally sourced from Blue OX Malt-House, Lisbon, ME and the Maine Malt House, Mapleton, ME. Our local hops come from the Hop Yard, Gorham, ME. We will be producing several beers with 100% local malt and hops.
Individual and group tours are available on Saturdays and Sundays (Just ask Jim or Tim)