Smokey’s has been described as the “hidden gem” of the Acadia region, showcasing a truly original concept of merging award winning BBQ with Maine lobster and seafood. A place committed to serving mouthwatering and innovative cuisine in a fun family atmosphere.
After years of running lobster pounds in the area for absentee owners, native born Mainers and friends Charles, Conner and Neal, decided to open Smokey’s in the Spring of 2017. Quickly, becoming popular due to their superior BBQ, Off-the-boat lobsters and cold craft beers
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