Experience Maine cuisine prepared in front of you! Our table features a rotating menu with multiple courses prepared with local and seasonal ingredients. Our bar features craft cocktails, wines, local draft beer, bottles, and ciders.
Owner & Chef, Eli brings his wealth of culinary experience, both local and international, to his hometown in Augusta, Maine. Eli’s vision with The Oak Table & Bar is to bridge the gap between chef and guest and create a transparent environment that allows the flavors and local ingredients to tell their own story.