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The Chefs Of Maine News

The Chefs Of Maine New App
News
ChefsofMaine

Chefs Of Maine 2.1 Now Available!

We’ve just sent the newest version of The Chefs Of Maine to the app store for download! New features – Now we’ll help you find a restaurant/brewery/event or industry job nearest to you with the geo-location feature. Click the target icon on the top left corner and a curated list

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Bangor – European Farmers’ Market
News
ChefsofMaine

Bangor’s European Farmers’ Market

This market has everything to offer from ethnic foods such as Greek and Mexican to farm-fresh produce as well as eggs, milk, and cheese. Furthermore, there are baked goods such as donuts and pies (both meat and fruit) that any sweet tooth will adore. There is also the occasional artist

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News
ChefsofMaine

Maine Chef Summit 2020

ABOUT THE CHEF SUMMIT Chefs, food and beverage entrepreneurs, and culinary leaders from Maine and across the world come together to ignite new ideas and stimulate industry growth with a series of panels, demos, workshops and tasting events. Chef Summit 2020 is expanding! The Chef Summit now includes full days

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Blaze Bangor Maine
Menu Release
ChefsofMaine

Fried Buffalo Chicken Mac-N-Cheese Balls!

Fried Buffalo Chicken Mac-N-Cheese Balls! You won’t want to miss this weekend’s special at Blaze Bangor! Starting tomorrow Friday, Jan-10th through Sunday, Jan 12th head over to Blaze Bangor  – Creamy cheddar & gorgonzola cheese sauce, macaroni, and pulled-chicken rolled in a panko parmesan crust then deep-fried until nice and

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Pickle Pizza Maine
News
ChefsofMaine

Pickle Pizza – This Viral Post Had To Be Deleted.

Fairgrounds Pizza & Pub in Cornish, Maine posted a photo on Facebook that went viral so fast they had to delete it! The post featured their Deep Fried Pickle Pizza! It’s made with their handmade dough, ranch dressing, cheese, and fried in house pickles! It’s the fried pickles that add

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News
ChefsofMaine

Ellsworth Restaurant & Brewery Featured on Korean TV.

Ellsworth Restaurant & Brewery Featured on Korean TV. The benefit of seaweed is a growing topic throughout the world these days. Recent events and stories caught the eye of some Korean journalists who traveled Downest to talk with local restaurant Provender Kitchen + Bar and brewery Fogtown Brewing Company in

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Burger & Beer Atlantic Ocean Side Bistro
Menu Release
ChefsofMaine

Burger & Beer $15 – The Bistro

It’s hard to find an open restaurant in Bar Harbor during the wintertime. The Bistro At Atlantic Oceanside is one of the exceptions staying open all year long! 

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40 paper bistro
Menu Release
ChefsofMaine

40 Paper Bistro – 4 Course Meal For $35!

Have any plans this New Year’s Eve? Might we suggest a 4-course menu of small plates for $35?! Choose any 4 plates off a menu of more than 20 choices; and throw in a glass of Prosecco for just $5! You’ll find Northern-regional Italian cuisines like fresh, hand-made plates of

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Eventide Oyster Co.
News
ChefsofMaine

Eventide Oyster Co. // Throwback Photo!

Throwback Photo From Eventide Oyster Co. We love a seeing the creativity Maine chefs put into plating their meals. This dish from Eventide Oyster Co. in Portland, Maine has to be one of our favorites! A throwback from the Summer of 2018 this dish of O-toro, chu-toro loin, braised tuna

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PROVENDER KITCHEN + BAR – CHICKEN SANDO MENU!
Menu Release
ChefsofMaine

Provender Kitchen + Bar – Chicken Sando Menu!

New Menu Release From Provender Kitchen + Bar in Downtown Ellsworth Maine! Good By Taco Tuesday Hello Chicken Sando Thrown Down Day! Every Tuesday Provender Kitchen + Bar will be throwing down their most unique and diverse Chicken Sandwiches and week 1 has us drooling! Just check out this menu

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