Caribbeano Sauce….is citrus candy sauce. Spiced rum, citrus, and coconut milk, this sauce brings you to the islands. The sweet and citrus combination will make your mouth explode with flavor. We recommend white fish, halibut, haddock, mahi-mahi, salmon, grouper, scallops, shrimp, chicken, or pork. Shake well. Heat over medium heat or cook right in the sauce.